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Dark Chocolate Pumpkin Tart

If you’re looking for the ultimate fall dessert, this Dark Chocolate Pumpkin Tart is the perfect choice. Featuring a rich chocolate cocoa crust and a silky pumpkin filling, this easy recipe is ideal for Thanksgiving desserts, holiday baking, dinner ideas, homemade treats, and special occasions. It’s simple to make, packed with warm seasonal spices, and delivers an irresistible combination of chocolate and pumpkin in every slice.

  • Total Time: 55 minutes (plus chilling time)
  • Yield: 8 servings 1x

Ingredients

Scale

For the Chocolate Crust

  • 1 cup all-purpose flour
  • 1/2 cup unsweetened dark cocoa powder
  • 3/4 cup white sugar
  • 1/2 teaspoon kosher salt
  • 1/2 cup unsalted butter, melted

For the Pumpkin Filling

  •  1 can (15 oz) pure pumpkin
  • 1 can (14 oz) sweetened condensed milk
  • 1 large egg
  • 1 teaspoon pumpkin pie spice
  • 1/4 teaspoon kosher salt

Instructions

  1. Preheat the oven to 350°F (175°C) and lightly grease a 9-inch tart pan.
  2. Mix the flour, cocoa powder, sugar, and salt in a bowl.
  3. Stir in the melted butter until a crumbly dough forms.
  4. Press the mixture evenly into the bottom and sides of the tart pan.
  5. Whisk together the pumpkin puree, sweetened condensed milk, egg, pumpkin pie spice, and salt until smooth.
  6. Pour the filling into the prepared crust and smooth the top.
  7. Bake for 35–40 minutes until the edges are set and the center slightly jiggles.
  8. Cool completely, then refrigerate for at least 2 hours before slicing and serving.

Notes

  • Chill the tart for several hours or overnight for the cleanest slices.
  • Use pure pumpkin puree rather than pumpkin pie filling for the best texture.
  • Garnish with whipped cream or chocolate shavings just before serving for an elegant finish.
  • Author: Emmy Carter
  • Prep Time: 15 minutes
  • Cook Time: 40 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American, Holiday Baking

Keywords: Dark Chocolate Pumpkin Tart, chocolate pumpkin tart recipe, pumpkin tart with chocolate crust, easy pumpkin tart, fall dessert recipe, Thanksgiving dessert, holiday tart recipe, homemade pumpkin dessert, chocolate pumpkin pie alternative, creamy pumpkin tart, festive dessert ideas, easy holiday baking